Authentic German Potato Salad
What You'll Need
- 1 (24-ounce) container refrigerated mashed potatoes
- 1 cup shredded sharp Cheddar cheese
- 1/2 cup cooked and crumbled bacon
- 2 scallions, chopped
- 1/2 cup sour cream
- 1/4 cup butter, softened
- 3/4 teaspoon salt
- 1/2 teaspoon pepper
What to Do
- Prepare mashed potatoes. Boil, bake it doesn’t smasher!!! Lolol
- Mash potatoes in a large bowl.
- In another large bowl, combine remaining ingredients, stirring until well blended. Add potatoes, stirring until well combined. Serve immediately.
